Portland Spirit | Portland Spirit River Cruises - Sample Menus | Dinner Cruises | Lunch and Brunch Cruises | Weddings | Willamette and Columbia River

Every day, Executive Chef Armin Pinto, Chef Michael Conklin, and Chef Eric Peterson along with their team of talented galley staff prepare new menus featuring a variety of Northwest cuisine.  Whenever you dine on Portland Spirit, Columbia Gorge Sternwheeler, Willamette Star, or Crystal Dolphin vessel, or at the Locks Grill, your meals are prepared fresh.

Sample menu from a Portland Spirit Dinner Cruise

~Drink Specials~
Malibu Bay Breeze Liberty School Cabernet Sauvignon (CA)

~Appetizers~
Shrimp Cocktail
Sauteed Mushroom Plate

~Freshly Baked Bread~

~Mixed Green Salad~
with house made roasted garlic balsamic vinaigrette

~Entrees~

Vegetarian Mushroom Ravioli
tossed in rustic marinara
served with seasonal vegetables

Parmesan-Crusted Chicken Breast
with mushroom cream sauce
served with rice pilaf and sauteed vegetables

Blackened Columbia River Steelhead
topped with cranberry-pineapple chutney
served with rice pilaf and sauteed vegetables

Herb Roasted Beef Shoulder Tender
finished with a bacon horseradish demi-glace
served with tri-color creamer potatoes and sauteed vegetables

KIDS
Grilled Cheese Served With Vegetables

Portland Spirit Galley Showcase

  • of

Reviews    Contact Us    Site Map    Jobs    Privacy

Facebook   Twitter   Pinterest
 

locally owned and operated since 1994; ©2018 American Waterways, Inc. in Portland, Oregon